Chinese Food
All Recipes
Fried sirloin
My friend keeps a lot of black pigs in the area where Taoists come and go in Laoshan, Qingdao. They are all for more than one year. They eat now and kill now. They give me two Jin in a month. Let me experience one year.
Crystal shrimp dumpling
Shrimp dumplings for Hong Kong style tea.
Cheese slice to make light Cheesecake
I like cheesecake, but the cream cheese is not easy to keep. It will break in a week after opening. There is no such problem in making cheese cake with cheese chips. The shelf life of cheese chips is very long. This is a 6-inch formula. In the b... ...
Shredded pork with Beijing sauce
Beijing sauce shredded pork is a favorite dish for children. When making it for the first time, it was completely attracted by its rich appearance. Beijing sauce shredded pork is a special Beijing dish. It is made of pork lean as the main ingred... ...
Pumpkin dissolving beans
Soluble beans are suitable for babies who have been adding complementary food for more than six months. Pumpkin is rich in nutrition. It is suitable for babies who have just added complementary food. Each time they do this, they can eat one plat... ...
Fried yellow croaker
It's not only delicious but also a fish. Today I made a fish I like better. Although it's rape, it's very simple. It's easy to use.
Delicious supplementary food with calcium supplement. It can be done by steaming, steaming and boiling
Carrot chicken cake 12m + eggs and cheese are good calcium supplement food. The calcium content is super high, and the absorption and utilization rate is also very good. With some carrot silk. Beautiful color can not only stimulate the baby's ap... ...
Crystal shrimp dumplings with thick skin
There's nothing wrong with eating more seafood.
Don't want to cook in hot weather
These days. High temperature warning. I don't want to cook because it's too hot. I saw my friend make fish and rice flowers. It's just the oven version. I'll have a simpler air fryer version.
Shrimp slices roll
Hello, everyone. I'm a meat chef. Today, I'd like to share with you a traditional Cantonese fresh shrimp skin roll. It's a little complicated. But it's delicious. It has a thick bean flavor. It's a whole shrimp. It's very cool. I made it at home... ...
Crown cacao Qifeng cake
The shape of Qifeng cake is usually simple and round. Because of its tenderness, it is not allowed to open the oven door when the batter is baked in the oven. Otherwise, it is easy to cause collapse. Qifeng cake has abused many little friends. T... ...
Coconut milk cube
The good news of lazy cancer in summer. No oven is needed. Prepare the material pot and add it to the mixer to cool the refrigerator. Before use, cut the pieces and sprinkle them with coconut. You can also make more refrigerators to refrigerate ... ...
Fried fresh milk
It's not resistant to dairy products. It's not just a word.
Cheese bar
How can afternoon tea not have such a delicious afternoon tea.. Rich milk and cheese.. It's a perfect match.
